How to make mango chutney chicken 2.0



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Fry the chicken. It doesn't need to get cooked all through since it will later boil in the sauce.

Move the chicken pieces to a pot and add sambal oelek (or chopped chili fruit).

Add soy and water.

Add chicken broth.

Simmer for a few minutes.

Add the chopped leek..

..as well as the mango chutney.

Stir..

..and add the creme fraiche.

Stir again. Heat it up and then you're almost done, just a last detail is added..

..and that's the fresh mango. How I love this fruit! Once you add the mango don't let it boil or the fruit will dissolve.

Here we have the final result. Best served with rice.


Watch the video: HOW TO COOK MANGO CHICKEN RECIPE FILIPINO STYLE


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